Chocopolagie
* Creator: Knipschildt
* Price: U.S. $ 2,600 (about USD 26 million) per 450 grams
* Place: Norwalk, Connecticut
Chocopolagie discovered by Fritz Knipschildt, a chef who studied culinary in Denmark. In 1999, Knischildt created one of the most delicious chocolate in the world.
The most expensive chocolate is priced U.S. $ 250 (about USD 2.5 million) apiece for the dark chocolate truffles. Black truffles in it comes from France and is only available if booked in advance.
Truffle Valhrona consists of 70 percent cocoa mixed with soft Ganache and handmade truffle oil. As a final touch, truffles dusted with cocoa powder.
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